- Location
- bourbonnais IL
Thanks for your help Rew. It was good to have an obsessive newb there to counter-balance my somewhat lackadaisical approach to brewing.
Both brews are fermenting nicely this morning, time to move the lager to the fridge.
I like your approach, its more my style than all the science

i think i may have sniffed up some hop dust, i swear i have been smelling it all day.