- Location
- Clarkdale, AZ
Brewing starts around 1-1:30. This year we will be doing catered beef and chicken
from Pops http://www.popsbeef.com/ around 5:30-6:00. If a few friends could bring some snacks and desserts, it would be appreciated.
I don't plan to brew myself, but one or two of my brewing buddies will brew a batch, for those interested in the process. I will have a good assortment of homebrews to sample, probably a wit, lager or two, porter, and one or more IPAs.
Once again, we will be able to accommodate a limited number of overnight guests, for those from out of town. No guarantee of breakfast though.
So, who can make it?
:cheers:

I don't plan to brew myself, but one or two of my brewing buddies will brew a batch, for those interested in the process. I will have a good assortment of homebrews to sample, probably a wit, lager or two, porter, and one or more IPAs.
Once again, we will be able to accommodate a limited number of overnight guests, for those from out of town. No guarantee of breakfast though.
So, who can make it?
:cheers: