i tend to grill regardless of the weather in fact ive been known to nock snow off the top and fire it up lol. the key is to send down with a pen a paper and plan out a weeks worth of meals, and know the storage life of the leftovers from said meals. I am assuming you have a fridge and a freezer correct? I lived alone for three years and now I am back on my own again so I know the frustration. Do you have a microwave? I do not at this time however i rarely use one. Do you go to school or work and if so what meals are you there for? does your breakroom have a microwave? sorry to ask so many questions but just trying to see exactly where you stand.