I remember you talking about this operation out at Paragon this past summer ... during lunch atop Rattlesanke Trail (if I remember the trail name correctly). It sounded like a pretty interesting harvest process ... much more so now with pics.
Question - You noted this particular type shaker has to be used with tree properly pruned. I'm sure this is necessary to keep limbs from falling onto the tarp during harvest. I did noticed in the pics there still was a bit of leaf trash, etc in the crop as it was on the tarp, yet the fruit in the tanks look pretty clean. Obviously there must be a way this is removed. How, and is there a dock for foreign material when it's sold?
Nice write up Jeff ...
Les